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A fish fry will be held Friday, Oct 10, at Knights of Columbus, 721 Hasbrouck St. The menu includes fried haddock, Mac and cheese, fries, fried clams, fried shrimp, chicken nuggets, Cole slaw, baked potato and rolls. Baked haddock needs a half hour notice. The meal is served from 4:30 to 6:30 p.m. and is dine-in, pick up or delivery. A single serving is $14, and $17 for two trips to the buffet. Desserts are $1.